H O F F M A N ' S . W E E K E N D . B R U N C H . M E N U

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All Entrees include Fresh Baked Scones *
Fluffy Three Egg Omelet's
Served with Cafe Potatoes or Hash Browns
Spanish - Jack Cheese, Green Chilies, Olives
and two types of Salsa - $9
Seafood - Crab, Shrimp, Avocado, Green Onion
and Jack Cheese - $11
"Green Giant" - Artichoke Hearts, Asparagus, Spinach
Avocado, Feta and Parmesan - $10
Brie + Pear with Caramalized Onions - $9
Make Your Own Omelet
Start with A Cheese Omelet (Jack, Cheddar, or Feta) for - $7
Add as much or as little as you like for $1.00 each item
Items Include:
Mushrooms, Asparagus, Spinach, Zucchini, Artichokes, Tomatoes,
Olives, Peppers, Salsa, Avocado, Ham, Bacon, Sausage, and Shrimp
(For $2.00 more you may add Chicken Apple Sausage, Crab
or Smoked Salmon)
Eggs Benedict, “The Best in Town”
Served on Sourdough Toast with Homemade Hollandaise
Ham - The Classic - $10
Salmon - Made with House Cured Gravlax
- $11
Artichoke Crown - The Favorite -
$10
Veggie - Grilled Tomatoes on a bed
of Sautéed Spinach - $10
Crab and Avocado - $12
Italian Style Frittata
Served with Café Potatoes or Hash Browns
All Frittata’s have: Mushrooms & Zucchini and are baked and topped with
Tomatoes and Parmesan Cheese
Crab - $11
Vegetarian - with Asparagus - $9
Sausage - Chicken Apple and Pork
Sausage - $10
* Substitute Fresh Fruit for Potatoes for $1.00 or 1/2 Fruit, 1/2 Potatoes for $.75.*

Basic Breakfast
Two Eggs any Style
Served with Café Potatoes or Hash Browns
and choice of Toast - $7
Add Sausage, Bacon, or Ham - $9
Egg Whites available for a $1.00 charge
Substitute Fresh Fruit for Potatoes for $1.00 or
1/2 Fresh Fruit & 1/2 Potatoes for $0.75
The Two by Two
Two Pancakes and Two Eggs any style
Served with 2 Bacon or Sausage - $9

Buttermilk Pancakes
An old Santa Cruz Recipe
Short Stack (two) - $5
Full Stack (three) - $6
*Add Blueberries, Chocolate Chips,
or Bananas and Walnuts - $2
Traditional Style Waffle
Light and Crisp - $6
Add Tropical Fruit - $8
French Toast
Made with our own Sourdough Bread
Served with Bruleed Banana
Small (two) - $6
Large (three) - $7
Cheese Blintzes
Sweet Cheese Filling and Berry Compote
(An old Santa Cruz Favorite!) - $9
Old Fashioned Oats
Bananas, Currants, and Brown Sugar - $6
Huevos Rancheros
Two Over-Medium Eggs, Black Beans, Crispy Corn Tortilla, Cheddar
and Jack Cheeses, Sour Cream, Avocado
Served with Ranchero Sauce and Potatoes - $9
Chilaquiles
Scrambled Eggs with Crispy Tortilla Strips
Jalapenos, Green onions,
Jack and Cheddar Cheese
Served
with Salsa Verde, Black Beans & Sour Cream $8.95
Potato Tofu Saute
Café Potatoes sautéed with Tofu
with Fresh Seasonal Vegetables $9


* All Sandwiches are served with your choice of Soup Du Jour, Side Salad, or Fries *
Crab Melt
Crab Salad with Artichokes and Red Onions
Served Open Faced with Melted Jack Cheese and Tomato - $11
Hoffman's Burger
1/2 Pound Natural Angus Beef (or Black Bean)
with your choice of Cheese - $10
Swiss, Jack, or Blue Cheese
* Add Bacon, Grilled Onions, Avocado, Mushrooms, or Basil for $1
BLT
with House Mayo on Toasted Sourdough - $9
* Add Avocado for $1
Turkey Club
Turkey, Bacon, Avocado & Jack Cheese
on Toasted Sourdough - $10.50
Avocado Jack
with Roasted Red Peppers on Sourdough - $9



Hoffman's Bleu
Hearts of Romaine with Hazelnuts, Tomatoes
Blue Cheese Crumbles & Blue Cheese Dressing - $9.50
Spinach
Fresh Baby Spinach with Dried Cranberries
Walnuts and French Goat Cheese - $9.50
Grilled Salmon
Mixed Greens, Tomato, Red Onion, Walnuts,
and House Vinaigrette - $13.50
California Cobb
Mixed Greens with Bacon, Avocado, Tomatoes, Olives
Blue Cheese Crumbles, Hard Boiled Egg
Grilled Chicken and Blue Cheese Dressing - $13.50
Dressing choices Include
Ranch, Honey Dijon, Blue Cheese & House Vinaigrette
* Add Grilled Chicked to any Salad for $3.50 *

Quiche of the Day
Served with Salad - $8
Ask server for daily selection
Soup Du Jour
Cup with a Roll - $4
Bowl with a Roll - $5

*18% gratuity will be added to parties of 6 or more* *$2 split plate charge*